You may have heard of oxalate because it is infamously implicated in kidney stone formation. Oxalate is damaging in higher concentrations, cannot be metabolized, and needs to be excreted. Given their direct role in oxalate excretion, the kidneys often sustain the most severe damage in states of oxalate excess, but other tissues can suffer as well. This post will cover oxalate, what foods contain it, the problems it can cause, and what to do about reducing oxalate if you are experiencing a problem.
Read MorePhysicians and dentists who embrace the potential benefits of addressing the root causes of health problems rather than merely treating symptoms can fall into functional medicine, ancestral medicine, or other holistic paradigms. However, our journey is fraught with challenges and obstacles, including skepticism and resistance from various stakeholders in the medical field and sometimes patients. So, why do healers who promote non-pharmaceutical, non-surgical, lifestyle-related cures receive pushback from mainstream practitioners, mainstream media, search engines, and the public? I will answer the question in this post, but what remains prevalent is that more and more patients believe that their medical care is not promoting their overall health.
Read MoreI have a morning routine that I've been doing for years, but I only recently shared it with a stranger while we were discussing our daily habits. It occurred to me that my routine is quite ritualistic and resembles a luxurious spa treatment. As I was describing my routine, I thought about how I sounded like Christian Bale's character, Patrick Bateman, from the movie American Psycho, when he described his morning routine and saw the humor in it. As much as I see the benefits to doing it, it also sounds comical, so I am going to share it in this post in hopes of amusing most of you and, maybe, enlightening some of you to some lesser-known health interventions. I hope you enjoy it.
Read MoreMost people alive today would probably agree that organic, pesticide-free, whole wheat, grain-based diets, low in animal-based foods, richer in plant proteins from lentils and beans, and consisting mainly of vegetables are ideal diets. The ancient Egyptians ate this way. To repeat, it was organic, pesticide-free, and whole-grain. Ask the folks who made the food pyramid (My Plate) and the Eat Lancet Diet, and they will love it. Does it sound amazing to you? Well, not to me. My Plate has adult men eating around ten slices of bread per day, or the equivalent of 47 teaspoons of table sugar! I wrote about how the Eat Lancet Diet causes malnutrition on January 1, which is a similar diet to My Plate. If you are interested in their recommendations—the Lancet's diet causes protein deficiency, among other things. Let’s see how the ancient Egyptians who ate the same way fared.
Read MoreHuman breast milk is a complex and dynamic fluid that plays a pivotal role in infant development, providing essential nutrients, immune factors, and a variety of bioactive compounds. Fatty acids are one of the crucial components of breast milk which contribute significantly to the overall health and well-being of the newborn. In recent years, scientific exploration has delved into the intricacies of these fatty acids, uncovering their diverse roles and potential therapeutic applications, including the unexpected benefits of trans-fats and Trans-vaccenic Acid in the fight against cancer.
Read MoreWater, which is also known as H2O, is made up of two hydrogen atoms (H) and one oxygen atom (O). The hydrogen atoms in water are mainly composed of protium, which is the lightest and most abundant isotope of hydrogen. Protium contains only one proton in its nucleus.
Deuterium, on the other hand, is an isotope of hydrogen that is heavier than protium because it contains one proton and one neutron in its nucleus. It is symbolized as 2H or D. When deuterium replaces protium in a water molecule, it creates what is called heavy water or deuterium oxide (D2O).
Deuterium has a larger relative change in atomic weight compared to other isotopes like protium. This leads to a phenomenon known as the kinetic isotope effect that influences reaction rates. Typically, heavier isotopes tend to cause slower reaction rates. These effects can impact various biological processes, including metabolic pathways and cellular function.
Consuming low-quality cattle feeds may lead to the production of intracellular water that is rich in deuterium, which can pose health risks for both the animals and humans who consume the resulting products. As I mentioned, its elevated presence in metabolic processes has been associated with various health concerns. This post will cover what deuterium is, how it affects our health, and how to avoid it.
Read MoreThe Lancet is considered one of the premier medical journals in the world. However, you may have yet to hear of the Eat Lancet Diet if you live outside of the UK. Their dietary recommendations should be spot on. However, adherents to the diet were examined and found to have deficiencies in several nutrients, including protein, selenium, zinc, iron, and folate. The subjects also reported a poorer mood. 1 Therefore, the people eating the Eat Lancet Diet may experience some diseases or symptoms caused by nutrient deficiencies. The problem is that they will more than likely think their problems come from disease rather than their diet. After all, why would The Lancet be recommending a diet that causes numerous nutrient deficiencies? Shouldn’t they know better? This post will cover why diet is overlooked by many healthcare practitioners, leading to misdiagnosis, erroneous medication prescriptions, and unnecessary medical treatments.
Read MoreThis post will cover a new phenomenon that describes the disparity between healthy years of living and death. We are all familiar with lifespan, but the number of years we live as healthy individuals is called our healthspan. Since modern medicine and sanitary conditions have increased our lifespans almost 3 times, the disparity between healthspan and lifespan is increasing. Read on for more information.
Read MoreDr. Matthew Budoff presented data on December 9, 2023, demonstrating that a subgroup of individuals with very high total cholesterol and LDL do not seem to develop heart disease. The subjects are known as "Lean Mass Hyper Responders." The group became notable during the rise in popularity of ketogenic diets. This post will cover what a ketogenic diet is, what a lean mass hyper responder is, the possible mechanism of why they seem to be immune to heart disease, and the study itself.
Read MoreIn the world of healthy living and dieting, the language used to describe deviations from a recommended eating plan plays a crucial role in shaping attitudes and perceptions toward it. While some people might argue that going off a diet is a form of cheating, a closer examination reveals that the term "cheating" may not accurately capture the essence of such deviations. Instead, it could be more accurately described as sabotage, given the notable difference between cheating's connotations of a strategic shortcut and sabotage's implication of intentional harm. This post will talk about how to reframe your thinking to help you stay on track.
Read MoreIf you have ever taken vitamin supplements, you might have noticed bright yellow urine afterward. It's natural to wonder which vitamin or vitamins are responsible for it, whether you're losing your vitamin investment, and if it's a sign of something wrong. This post will explain why it happens, what it means, and whether it's a cause for concern. I will also cover the normal and abnormal colors of urine.
Read MoreLast week, I discussed the importance of taking charge of your own health and promised to provide tips for maintaining your well-being. Now, let's explore some habits that might lead to poor health. If you want to be unhealthy, make sure you…
Read MoreHealth experts and doctors have long touted the benefits of grains, with rice being a particularly healthy option. They also caution against consuming too much fat, particularly saturated fat. In recent years, low-carb-high-fat diets like keto have gained popularity because they reverse high blood sugar and blood pressure and improve BMI. This has led many to question the traditional belief in high-grain, low-fat diets. According to the PURE study, there is a connection between the amount of fat and carbohydrates consumed, cardiovascular risk, and mortality. The results will surprise you.
Read MoreA famous paper from 1970 enticed children with a marshmallow and told them they would get an extra one if they waited for their treat. This study did not track the children into adulthood. Later on, the data was reviewed by additional researchers who contacted the children to see how they fared in life. They determined that the kids who waited longer were the more successful ones. Another study was done more recently that debunks the idea that willpower equates to success. I will decipher what is happening in this post and try to get to the the truth.
Read MoreAfter repeated conversations with me, a close relative in his late 50s decided to try the carnivore diet. He immediately began to feel better than he had ever felt. The carnivore diet is ultra-low-carb, similar to the ketogenic diet, which often raises LDL and total cholesterol. He has lost 22 pounds, lowered his BMI from 25.8 (overweight) to 22.8 (normal), lowered his blood pressure from 110/70 to 100/66, has more energy, lowered his triglycerides from 106 to 71 (lower is better), raised his HDL from 47 to 79 (higher is better), lowered his VLDL by 1/3, rid himself of chronic foot and hip pain, and he has no more leg cramping. As we will see later in this post, these changes indicate inflammatory, metabolic, and cardiovascular health improvements.
At the same time, he raised his LDL from 69 to 192 and his total cholesterol from 137 to 285, which made his doctors panic. Later in this post, we will see that LDL levels below 105 cause twice the amount of death. Despite this, his doctors have ignored nine positive changes and stressed two that, as we will see in this post, have little relevance in their ability to predict cardiovascular disease. What kind of a world do we live in when doctors fret when their patients become healthier? Read on if you are curious.
Read MoreI talk a lot about proper facial development to ensure adequate breathing. This post covers the subject and links to most of my other posts about achieving proper craniofacial respiratory complex growth. I have mentioned things like allergies and sinus problems as factors affecting breathing but have never stressed how important it is to address them. This post will cover the main ENT-related problems associated with poor breathing, especially at night when sleeping.
Read MoreBrushing twice and flossing once daily is a smart idea if your diet contains processed carbohydrates. Toothpaste always comes along for the ride on our brushes. Did you ever stop and wonder how necessary it is? I have. I say no. I will explain my rationale in this post.
Read MoreI love concise quotes that convey deep wisdom. This post contains seven gems that could help change your mindset. Here they are in no particular order
Read MoreI grew up on the shore, fishing on the bay and ocean, so I have always loved to eat seafood and spend time on the beach. I spent the Memorial Day weekend on a local barrier island and was surprised to see an oyster vending machine outside a market. We purchased a box, ate half of them raw, and cooked the other half on the grill. I had never seen anything like it and was very impressed with the concept. I eat oysters every chance I get, Oysters are one of the most nutrient-dense foods, and in this post, I will talk about the incredible oyster and why you should include them in your diet.
Read MoreI have always preferred the warmer months to the colder, darker ones. Since I was a teen, I noticed I had less energy in the cooler, darker months and was sleepier. A few decades later, I noticed that I became less lean in the cooler months. No one would notice my condition because my energy levels are adequate and the extra weight is minimal, but I can see the seasonal difference in my body composition. My energy increases, and my leanness returns when the days lengthen, and it gets warmer. My transition to my more energetic, leaner self took longer this year. As always, I looked for a reasonable explanation for why I tend to gain some winter season weight, and why it stayed longer this year. This post will cover a few reasons for seasonal body compositional transitions and factors that can alter the normal process.
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